Description

Espresso Apple Butter
-Use it from breads to bagels to muffins to toast
-Warm up and drizzle over pancakes, French toast, or on ice cream
-Serve over ham or pork
-Top cream cheese with it for a wonderful dip
-Make cream cheese and jelly finger sandwiches on cinnamon bread

Fat Free, Saturated Fat Free, Cholesterol Free, Sodium Free

Pairs well with Asti Spumante, Bardolino, Beaujolais, Bourgueil, cabernet sauvignon, Champagne, Chardonnay, chianti classic, Gewürztraminer, Light Red Wines, Madeira, malbec, Merlot, muscat, pinot grigio, pinot gris, Pinot Noir, riesling, Rioja, Sancerre, Sauvignon Blanc, shiraz, Tawny Port, and White Zinfandel