Description

Flavor Profile:

Experience the delicate sweetness of culinary tradition with our Cabello de Ángel, a time-honored preserve made from strands of caramelized squash.  This unique delicacy is popular in Spain, the Mediterranean, and Latin American cuisines.  It boasts a light, silky texture and a golden hue that lives up to its name, “Angel Hair.”  It’s a beautifully balanced preserve with delicate fruity undertones and a melt-in-your-mouth texture, making it an irresistible addition to sweet and savory creations.  Indulge in the silky sweetness of Cabello de Ángel and elevate your cooking with this artisanal treasure.  Order your jar today and bring a taste of tradition to your table!

Fat-Free, Saturated Fat-Free, Cholesterol Free, Sodium Free

Wine Pairings:  Riesling, Chianti, California Chardonnay, Viognier, Falanghina, California Pinot Noir, ice wine, Pink Moscato, Prosecco, Gruner Vetliner, Cabernet Franc, red Rhône blends, Tempranillo, Zinfandel, and sparkling Tokaji

Suggestions for Uses:

• Eat it straight out of the jar
• Used as a filling for turnovers like robiols, pastries like ensaimadas (Majorcan sweet bread), sweet empanadas, cakes, pies, breads, and other sweets
• A sweet addition to oatmeal or breakfast toast
• Cover with chocolate ganache for homemade bon bons
• Savory Accent: Add it as a sweet element in savory dishes, such as roasted pork or duck, for a perfect balance of flavors.
• Cheese Pairings: Serve it alongside soft, creamy cheeses like ricotta, mascarpone, or brie to create a sophisticated appetizer or dessert platter.

Ingredients: Winter Squash, Sugar, Water, Pectin, Orange Zest, and Lemon Zest